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Served Monday–Friday, 11:30 AM–4 PM.

Appetizers

  • 8

    Fries with truffle salt and aioli

  • Sm 17 / Lg 27

    Unique selection of cured meats, imported cheeses, olives, crostini and marmalade, grapes

  • 10

    Marinara sauce

  • 12

    Fried calamari, pepperoncini, capers, garlic, oregano, tomatoes

  • 11

    Pork and beef meatballs with parmesan and marinara sauce

  • 18

    Mussels in white wine with butter, basil, garlic

  • 12

    Fresh spinach, artichokes, parmesan, cream, garlic, butter, sourdough

  • 13

    Tossed with buffalo sauce, side ranch

Soup and Salads

  • 7 / 9

    Changes regularly — ask your server

  • 19

    Tuna in olive oil, hard boiled egg, niçoise olives, red potatoes, green beans, roma tomatoes, greens, lemon dijon vinaigrette

  • 18

    House salad, chicken slider or smashburger slider, soup du jour

  • 15

    Mixed greens, dried cranberries, gorgonzola, toasted almonds, sliced pear, balsamic vinaigrette

    Add chicken +5 / salmon +8

  • 8

    Mixed greens, lemon dijon vinaigrette, bread

  • 14

    Classic caesar dressing over fresh romaine, parmesan, croutons

    Add chicken +5 / salmon +8

Mains

  • 18

    Sliced chicken breast, mushroom, onion, tomato, spicy chipotle cream sauce

  • 16

    Slow cooked chopped beef short rib, sautéed peppers, onions, provolone, calabrian chili dressing

  • 17

    Fresh pasta, mushrooms, parmesan, truffle cream

    Add chicken +5

  • 16

    Brioche bun, Texas angus beef, tillamook cheddar cheese, truffle aioli, pickles, red onion, roma tomato, mustard, fries

  • 20

    Mussels in white wine with crème fraîche, mustard, shallots, garlic, black pepper, parsley, chives, pomme frites

  • 17

    Brioche bun, crisp chicken breast, tillamook cheddar cheese, bacon, pickles, red onion, roma tomato, calabrian chili dressing, pomme frites

  • 15

    Toasted sourdough roll, house meatballs, provolone, marinara — with fries or salad

  • 20

    Fresh pasta, cremini mushrooms, asparagus, parmesan, tomatoes

  • 17

    Lean ground beef with marinara sauce, cream, parmesan cheese